Banquet Menu
(for groups of 6 or more)

Menu 1: Vegetarian @ $27.90 per person + corkage

Entree

Samosa
Onion Bhaji

Mains

Dal Mysore (med)
Baingan Aloo (mild) OR Veg Avial (mild)
Spinach Bhaji (med) OR Veg Miloni (med)
Mushroom Bhaji (med) OR Bombay Potato (med)
Rice, Paratha bread
Papadum, Side dishes

MENU 2 :: Regular @ 33.90 per person + corkage

Entree

Samosa OR Onion Bhaji
Garlic Chicken Tikka OR Lamb Chop Malabar

Mains

Butter chicken (mild) OR Chennai Koli (med)
Lamb Kas Kas (mild) OR Lamb Keerai (med)
Mixed Vegetables (mild) OR Veg Miloni (med)
Dal Mysore (med)
Rice, Paratha bread
Papadum, Side dishes

MENU 3 :: Seafood @ 39.90 per person + corkage

Entree

Samosa OR Onion Bhaji
Prawn Pondi (3 pcs each)

Mains

Butter chicken (mild) OR Chennai Koli (med)
Jayara Fish (med) OR Lamb Keerai (med)
Kerala Prawns (mild) OR Prawn Balchoo (med)
Mixed Vegetables (mild)
Rice, Paratha bread
Papadum, Side dishes

Kindly note

  • A banquet choice applies to the whole party, individual selections may not be possible
  • To book the upstairs room for a private party on Friday & Saturday, a Group of minimum 30 pax (or payment in lieu of) is required
  • To book the upstairs room for a private party on Tuesday, Wednesday, Thursday & Sunday, a Group of minimum 20 pax (or payment in lieu of) is required
  • A non refundable fee of $50 (adjusted against total bill) is payable at the time of confirming your booking
  • We are fully licensed with BYO bottled wine only. Corkage $2 pp.
    Closing time is 11.30 pm
  • A 10% surcharge applies on Public Holidays